Available for a limited time only, Free Pour Jenny’s Haskap Berry Shrub! This shrub, or cordial, is made with Haskap berries from Yukon Berry Farm, apple cider vinegar, and sugar.
This shrub is a light syrup with a sweet & sour taste. Shrubs are an old-fashioned product, a drinking vinegar used in small quantities to make a refreshing drink! Try a Haskap Berry Sparkler by mixing 3/4 oz of the shrub with a glass of 1 1/2 oz of gin, 1/2 oz lime juice, and 1 1/2 oz sparkling white wine!
Packaged in an amber glass 250 ml bottle.
Ingredients: Yukon grown haskap berries, apple cider vinegar, sugar